Grilled salt cod, or Baccalà alla Griglia, is a classic Italian dish that’s surprisingly simple to prepare but absolutely packed with flavors. From my own personal experience, the dish is a wonderful blend of salty, savory cod and fresh, vibrant green sauce. Let me show you how I make this Italian favorite so you can…
Arrosto di Maiale con Salsa di Mele, or Roasted Pork with Apple Sauce, is a delightful dish that combines the savory flavors of roasted pork with the sweet and tangy notes of apple sauce. This Italian classic is perfect for special occasions or a cozy family dinner. From my own personal experience, I’ve found that…
Involtini di Manzo e Carciofi is a classic Italian dish that brings together tender beef slices and the delicate flavor of artichokes, creating a beautifully rolled package of savory goodness. From my own personal experience, this recipe is a delightful addition to any Italian meal, combining elegance with hearty comfort. Let me show you how…
Sgombro al Forno con Erbe is a delightful Italian dish that showcases the beautiful flavors of mackerel, paired with fragrant herbs. This dish is not only simple to prepare but also offers a nutritious meal packed with omega-3 fatty acids and other health benefits. From my own personal experience, I’ve found that this recipe is…
Trippa alla Romana is a traditional Roman dish that showcases the rich flavors of beef tripe, slowly simmered with tomatoes, aromatics, and Parmesan. It’s a comforting and hearty meal that’s often enjoyed as a main course, especially in the colder months. The dish hails from Italy, where tripe has been a staple…
If you’re looking for a dish that is both delicious and a bit adventurous, Baccalà alla Griglia con Patate (Grilled Salt Cod with Potatoes) is the perfect choice! This Italian recipe transforms salted cod into a savory delight, complemented by tender, flavorful potatoes. From my own personal experience, it’s a fantastic dish that brings the…
Pollo al Marsala is a delightful Italian dish that combines the rich flavors of chicken with a sweet Marsala wine sauce, creating a comforting meal that is perfect for any occasion. The tender chicken paired with the savory, slightly sweet sauce makes this dish a favorite at dinner tables across Italy and beyond. From my…
Sgombro al Vapore con Erbe is a delightful and healthy Italian dish that showcases the wonderful flavors of fresh mackerel steamed with fragrant herbs. This method preserves the fish’s natural moisture and creates a beautifully tender result that is both light and satisfying. From my own personal experience, this dish is perfect for a quick…
Frittata di Erbette, or Herb Frittata, is a classic Italian dish that is both versatile and satisfying. It combines fresh herbs with eggs, creating a fluffy, flavorful meal perfect for breakfast, brunch, or even dinner. From my own personal experience, this frittata is a fantastic way to use up leftover vegetables or herbs, making it…
Arrosto di Vitello al Forno, or Oven-Roasted Veal, is a classic Italian dish that brings together tender meat with aromatic herbs and a delicious crust. It’s a staple at festive gatherings and Sunday family dinners, showcasing the beauty of Italian home cooking. From my own personal experience, I can assure you that this dish is…