Step-by-Step Instructions
Step 1: Prepare the Tomatoes
Dice the tomatoes into small cubes and place them in a mixing bowl. If using cherry tomatoes, cut them in halves or quarters.
Tip: For the best flavor, use the ripest tomatoes you can find. In peak season, heirloom or Roma tomatoes bring out the best taste.
Add garlic and basil to the tomatoes.
Add the minced garlic and torn basil leaves. Avoid chopping basil too finely to preserve its flavor and aroma.
Drizzle with olive oil and season.
Pour in the extra-virgin olive oil and sprinkle with salt and black pepper. Gently toss to combine.
Note: Allowing the mixture to sit for 10 minutes enhances the flavors.
Step 2: Cook the Pasta
Boil a large pot of salted water (at least 4 quarts of water with 1 tablespoon of salt). Bring it to a rolling boil.
Add the pasta and cook according to the package instructions until al dente, usually about 8-10 minutes.
Tip: Al dente pasta will hold up better with the raw tomato sauce.
Reserve 1/4 cup of pasta water before draining.
This starchy water can help emulsify the sauce if you need extra liquid.
Step 3: Combine Pasta and Tomato Sauce
Drain the pasta and add it to the bowl with the tomato mixture.
Toss everything together, adding a splash of pasta water if necessary to help the sauce coat the pasta.
Garnish with Parmesan (optional) and an extra drizzle of olive oil.
Step 4: Let It Rest and Serve
Allow the pasta to stand for a couple of minutes so the flavors meld together.
Serve immediately with a sprinkle of extra basil and Parmesan cheese, if desired.
Variations and Tips
Variations:
Spicy Version: Add a pinch of red pepper flakes for a hint of heat.
Herb Twist: Try adding a small amount of fresh oregano or thyme along with basil.
Cheese Alternative: Use Pecorino Romano instead of Parmesan for a sharper flavor.
Dietary Substitutions:
Gluten-Free: Substitute with gluten-free pasta.
Vegan: Omit the Parmesan cheese or use a plant-based alternative.
Low-Carb: Use spiralized zucchini (zoodles) or spaghetti squash as a pasta substitute.
